“ At the end of our study fasting blood glucose concentrations, systolic and diastolic blood pressure levels were measured
as 128,74 mg/dL (p: 0,001), 131,74 mmHg (p0,01) 791 mmHg (p0,001) respectively, showing a statistically significant decrease.
At the same time statistically significant decreases were seen in mean body weight (p=0,0055. ”